Confiture Parisienne Jam Blackcurrent Jasmin

It takes a real nose (and a palate!) to detect the bewitching flavor of this new recipe. A blackcurrant jam with that very French je-ne-sais-quoi that makes it a classic in our breakfast.

Leaving in its wake a fragrance of intoxicating elegance, jasmine accompanies this intensely acidic berry. 

A Haute Couture recipe, even richer in fruit thanks to a gentler cooking process in the pots, and Black Down blackcurrant pieces as generous as ever to simply indulge yourself!

Jar 100g.