Le Beurre Bordier French Butter, Yuzu

Popularly known as the best butter in the world, Le Beurre Bordier Butter is renowned for their deep, complex flavor, and wonderfully smooth texture. Le Beurre Bordier Butter is made with milk from free-ranging cows that graze on nutrient-rich grass in small farms in Brittany and takes 12 times longer to make then regular butter. Bordier's butter have become a must-have of celebrated French chefs.

A Japanese fruit that looks like a grapefruit yet tastes like a cross between a mandarin orange and a lemon, yuzu is blended with slightly salted butter to create a fresh and harmoniously tart flavor. Excellent with both sweet and savory dishes!